Spring. Easter. Mother’s Day. Garden parties. Any of these occasions are made prettier with flowers. So, why not embellish the beverages, salads and desserts with edible flowers?
Take lemonade, water or a champagne cocktail to another level with some simple blooms.
The prettiest bouquet doesn’t always have to be in a vase!
Here’s to a Happy Easter and a blooming weekend! In the garden, in the glasses and on dessert!
images: Terrain, Pinterest