Luckily, it hasn’t been terribly cold on the East Coast this month….but I’m sure it’s coming. And, along with a soft, cuddly throw and a roaring fire, a steaming cup of cocoa is the best way to stay warm.
My new favorite way to make hot cocoa is to use the the “hot chocolate on a stick” by Ticket Chocolates out of San Francisco. Just add to a hot cup of milk or water and stir. So simple, yet so glam. 
Combine with a fun mug for a gift that is sure to please. But, save some for yourself. On that first freezing night, you’ll want to treat yourself! And, this is just the “ticket”!
Marshmallows optional.
